Monday through Friday
9:30 AM - 3:30 PM
Closed from 11:30 AM -1:00 PM for restocking & Lunch
Extended hours on Tuesdays 4:00 PM - 6:30 PM
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Weekends, holidays and the last two business days of each month for cleaning & restocking.
You must be a registered client for at least 6 months prior to Holiday distribution.
About 3,200 households each month.
We receive over 126,000 pounds of food each month.
1,200 square feet.